Showing posts with label Food. Show all posts
Showing posts with label Food. Show all posts

Sunday, May 13, 2012

Flashback - January

My days in Ghana are almost numbered ...
... and I still haven’t really reported on my trip around the Northern, Western, Volta region in January. So here’s my fast forward through January:
After my sister Paula arrived one day late –delayed by a storm in Europe– and her luggage two days later – commonly happens on the way to Ghana– the first thing I did was take her on a four and a half day trip to the Northern Region, thas is, 660km far Tamale and then Mole National Park. My sister is surely one of the coolest travel buddies, she learnt how to buy food from the bus window straight away and tried everything from bofrot (I’d call them Ghanaian donuts) to giant pawpaws and even my beloved kenkey! 

With her new friend Frimpong, 
who loves Bananas
Tamale
She made friends with almost everyone whose way she crossed and stayed calm even after the 20-hour ride back from Mole via Tamale to Accra with minimal space in trotros playing the most annoying radio stations on maximum volume.


Mole National Park was dry, dry, dusty, dry and hot, yet at night it got so cold that I saw myself freezing for the first time in Ghana. The baboons stole our dry biscuits, poolboy Jerri then chased them away with his slingshot and the elephants appeared at the waterhole right after we arrived at the Mole Hotel. On our bike/jogging trip to nearby Larabanga, a small village hosting the 
apparently oldest mosque in Ghana, we got to know the locals and later on a lot of strange looks as we biked/ran back to Mole, past a lot of women and their children who were carrying water or firewood on their heads and probably wondered who could be so stupid as to voluntarily run in this heat.


After two relaxing days at Big Milly’s in Kokrobite –after 5 months in Accra I had finally made it there and found the best coffee in Ghana– my Australian sister Erica arrived in Ghana and on went the travelling. 
We spend one night at the Hideoutlodge in Butre (Western Region), and the next one at the Green Turtle Lodge, which is somehow unbeatable, even though the beach in Butre was magnificent.





Boat tour on Butre river




Then came the Volta Region – 
Mt Afadja, the highest mountain (900-something m) in Ghana was awaiting us.


Rootsyard, Peki. The bar, kitchen and house.
A sidestreet in Peki















The best thing about the Volta Region, apart from the nature (mountains, green, waterfalls, ...) and people, was our accommodation. We stayed at Rootsyard in Peki, an ecofriendly-vegan-rasta accommodation run by a lovely family, Jaqueline, Bob and their adorable kids. We felt so much at home that it was hard to leave and we took the good food as an excuse to stay a few extra hours– Accra could wait. Anyone reading this and planning to go the Volta Region should stop in Peki! I have never tasted vegan food before but what we had at Rootsyard was just delicious. Chocolate cake, sorbets, hummus, red red, samosas (they’re the best!), coffee, juices, I don’t know where to stop. If anyone needs further reference: The chief of Peki here who lives next door comes over for a beer every now and then...


Samosas prepared by Jaqueline
The Rootsyard family with their obviously delighted guests



Wednesday, October 26, 2011

My Life in Accra

My blog so far must sound as if we are constantly travelling restlessly through Ghana. That is not true, however, I have been thoroughly enjoying the past few weeks in Accra and on Legon Campus. In fact, the weeks are passing by so quickly that it scares me sometimes. I'm nowhere near ready to even think about going back home, yet the semester here is drawing closer to its end in mid-December (that is not to say my time in Ghana, though).
I love watching the sunrise at 6am during the crosscountry-training, it's become a routine to visit the seamstress every week to get another Ghanaian dress, I start freezing at 24°C, I know the little bumps and puddles on my ways around campus like the back of my hand, I don't want to stop hearing the lovely sound of Twi around me, leave alone the (less mysterious) Pidgin, I don't want to take my eyes off the colourful clothes, I am still excited putting on my own Ghanaian dresses, Hiplife moves my feet day and night, embarking on a full-blown shopping trip to Makola Market is thrice as strenous but also four times as exciting as walking around in some shopping centre, and … „Obroni, what do you want! Obroni, I love your country“. - ...and „Oh, Obibini, I love your country even more!“
The  Registry on the hill, along my favourite jogging track  on campus

First Ghanaian dress

Fabrics out of which I had the next four dresses made...


Ghanaian Hiplife - this one promoting monogamy...so dance away!



Many of the things that may have seemed inconvenient, strange, or new almost three months ago are now the normalities of daily life:

Thursday, September 8, 2011

Koforidua, Cape Coast and (a bit of) Uni Life

It is already more than a month since we have arrived in Ghana and I have to admit, everytime we get back from a weekend of travelling and from dusty, busy, loud, smelly, smokey city of Accra, I look forward to our little bit of home in the International Students Hostel, or 'ISH' as it is known here. The uni campus can be quite a relief after chasing tro tros (public transport), being chased by taxi drivers (looking for customers), inhaling unfiltered exhaust fumes when walking through the car-packed city and evading the odd hand reaching out for us Obronis.
Nevertheless, travelling around here seems so easy-peasy since one hardly needs to plan anything. Tickets for whichever type of car or bus can be bought just before the trip or 'on board', there are no timetables (except for the STC bus to my knowledge, which are ideally on time but can to be 3 hrs late, too) and everyone is extremely helpful when being asked for directions. By the way, to everyone who praises German punctuality: It seems to me that I often spend less time waiting for a trotro to come than waiting for a bus at home. Having no timetable means you don't have to adhere to a particular time and will still get transport - it's fantastic if you're one of those people who tend to miss busses in Germany.

Two weekends ago we went to Koforidua in the Eastern Region. We had little to no idea where exactly our next trotro would leave from and people literally went out of their way to help us. (Embarrassing for us though). Although she had to go somewhere completely different, one lady got off the bus with us and stayed with us until she knew we would get on the next trotro to Koforidua -we must have looked really helpless. And there we where, glad to have survived the curvy and rainy ride which seemed more like a rollercoaster at times. The next day we went to Boti Falls and Akaa Falls, did some hiking in the rainforest -where it was in fact raining- and were called „Obroni“ at least 100 times whenever we came past little villages and were spotted by kids. During our walk to the falls and through the forest I was happy to finally see something of Ghana „off the road“ since cars seem to be everywhere in the city, whereas green is scarce (although even in the beautiful bit of rainforest we saw, too many of these notorious black plastic bags and empty water sachets were lying around...).
Boti Falls

The German Girls, Paula, Julia, Janina.


Last weekend we went back to Cape Coast for a second time since the Fetu Afahye (harvest festival) took place on the weekend and we were keen to experience one of Ghana's traditional festivals. We had been clever enough to book beds in the (musty) dorm of Oasis Beach Resort since we knew Cape Coast would be packed. We didn't really consider Accra's Friday afternoon-night-traffic, though: It took a total of 12 hrs to get from Legon Campus in Accra to 130kms far away Cape Coast, including 3 hrs waiting time for the late STC coach and another 3 hrs to get out of Accra. To put it simple: The traffic here can be insane! The three hours out of Accra were due to the construction of Bush Highway at Mallam Junction, as I later found out. However, having been in Ghana for a full month now we are kind of used to waiting and delays and to „come back tomorrow“ and have acquired enough patience to laugh about these things and be happy if a streetvendor comes by our bus window to sell us some delicious apples. One of the highlights of Fetu Festival on Saturday was a parade through Cape Coast. It reminded me a little of German carnival parades except the people they carried around were real chiefs! Many of the people wore their traditional dresses (mostly worn on Friday and Sunday), we saw a lot of kids, street vendors sold everything from water to egg-sandwich to vodafone credit, there was loud music everywhere and of course some obronis, mainly US American students from ISH :). One of the chiefs I saw, who was carried by on a sedan chair and followed by a row of drummers and a large dancing crowd, actually made me reminiscent of the Loveparade or Nachttanzdemo. It must be something universal...The celebrations went on in the streets at night and all in all it was definitely worth the 12-hour-bus trip (which took no more than 3h on the way back).


Fetuh Afahye Harvest Festival - here comes a chief

After two „add and drop-weeks“ at uni, in which we had to choose our uni classes, my timetable is finally fixed and I've already got an idea of what my Ghanaian semester will be like. So far most of my assigments have to be done in groupwork which can be time-consuming when half of the group thinks in Ghanaian time and another half in German time (ie. punctuality). Mind you, I'm more inclined to think Ghana-time sometimes. I'm enjoying uni-life as it is nowhere near as stressful as my semesters in Giessen have been, plus, 'Practial Drumming' is one of the courses I'll get credit for (certainly more exciting than studying IT-systems). I was a bit sick after a very spicy plate of jollof rice the day before yesterday but it seems to be alright now after a day of rest. It put me off rice for a bit I guess but I can go with egg sandwich, cookies and fruit for a while...  

Julia and  I during our first fufu-experience at the bush-canteen
This is  fufu, THE Ghanaian dish, eaten with your fingers.